Protein rich smoothie with fruit and quark

Protein rich smothie with quarkAfter exercising or if the lunch was too light a protein rich smoothie is a good afternoon snack. The fruit contains vitamins and carbohydrates and the quark – or curd cheese – contains plenty of protein helping your body to recover quickly. The smoothie can be varied by replacing the raspberries and apple with for example blueberries and banana or any other fruit.

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Lemon créme with raspberries and mango – a sugar free dessert

Lemon creme with raspberries and mangoA dinner can end with a healthy dessert that still adds that little extra. Lemon créme is a dessert with a fresh flavour and is suitable as a side for fruit sallads and other desserts or as a dessert on its own. Read the rest of the recipe…

Halloumi and brussel sprout puree – a LCHF meal

Halloumi and brussel sprout pureeBrussel sprouts is usually one of the “leafy greens” that come very high in the list of vitamins and antioxidants. To eat brussel sprouts in a puree is a good way of getting the nutrients. Fry up some Halloumi – greek cheese – and you have yourself a meal.

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Quick pasta with blue cheese, pear and almonds

Pasta with blue cheese pear and almondsA quick and easy pasta that can be made in a quarter of an hour. The dish can easily be cooked on a camping stove as well as at home in the kitchen. A luxury taste of blue cheese with pear and almonds.

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Cauliflower soup with leek and thyme

Cauliflower soup with leek and thymeCauliflower tastes so good, and cauliflower soup is even nicer. Cauliflower is in season late summer and autumn. A little crème fraîche rounds the soup off making it creamy.
This soup is quick every day food. If there is something left over it will keep in the fridge for a couple of days.
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Wholemeal scones with hazelnuts

Wholemeal scones with hazelnutsHealthy wholewheat scones that can be cooked in your kitchen or out on a hike on a gas cooker.
Cooking time: 30 minutes, including a 10 minutes break.
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